Gengibre biológico (moído) 1 kg
- Ground ginger is an irreplaceable addition in the kitchen! Added to dishes, baked goods, drinks or infusions, it brings freshness, a pleasant lightness and a pinch of spicy note.
Ginger, or rather its root, originated in Asia, but due to its valuable qualities and original taste, it is widely known practically all over the world. The plant has been used for centuries as an addition to dishes and drinks. It has an intense, spicy flavour and a distinctive aroma. It adds a unique character and exceptional depth to dishes. Ginger is widely used in cooking – it can be added to meat, fish or vegetable dishes and soups. It is also a popular ingredient in baked goods, desserts and beverages. When added to tea, yerba mate or lemonade, it adds freshness and a pleasant lightness. Ground ginger is an indispensable addition in the kitchen!
Additional information:
Ingredients: 100% ground ginger
Net weight: 1000g
Produced for: Venusti Sp. z o.o.
Country of origin: Peru
Best before: expiry date and batch number on the package
| Energy: | 1404kJ/335kcal; |
|---|---|
| Fat:of which: saturates: | 4.2g, |
| 1.9g; | |
| Carbohydrates:of which sugars: | 70.8g, |
| 3.4g; | |
| Fiber: | 14g; |
| Protein: | 9g; |
| Salt: | 0.07g. |